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MALLDISON 1000 L/H

The MALLDISON milk pasteuriser with a capacity of 1000 liters per hour is typically designed for efficient processing of milk, ensuring safety and preservation of quality through pasteurization. Here are some key features and aspects you might find relevant:

- Functionality: The machine heats milk to a specific temperature for a set period, killing harmful bacteria while preserving essential nutrients.
- Capacity: With a processing capability of 1000 liters per hour, it's suitable for medium to large dairy operations, allowing for high volumes of milk to be pasteurized quickly.
- Design: Many pasteurisers feature a stainless steel construction for hygiene and easy cleaning. They often have insulated heating chambers to maintain temperature efficiently.
- Control System: Modern machines often come with digital controls for precise temperature and timing adjustments, improving the reliability of the pasteurization process.
- Safety Features: Look for built-in safety systems that can prevent overheating or pressure build-ups, ensuring safe operation.
- Efficiency: The design often focuses on energy efficiency to reduce operational costs associated with heating.
Divert Valve: Included
Construction: Fully stainless steel skid amd stainless steel parts for the product
Chart Recorder: Digital with Latest upgrade and test report in 2025
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Balance Tank: Included
Product Pump: Included
Hot Water Pump: Included
Heating: Self Heating with Built in Electric Elements
Temperatures: Temperatures : 4-45-55-65-78(72) and out at 4 c Connection for Separator in line connection to Homogeniser
Capacity: 500-1,200 L/h
Available: Immediately