HelbejäämasinCarpigiani
XVL 3 Classic SP Softeismaschine
Helbejäämasin
Carpigiani
XVL 3 Classic SP Softeismaschine
Fikseeritud hind lisandub käibemaks
15 000 €
Tootmisaasta
2023
Seisund
Kasutatud
(täielikult töökorras)
Asukoht
Eberswalde 

Põhiandmed
- Masina nimetus:
- Helbejäämasin
- Tootja:
- Carpigiani
- Masina number:
- IC198876
- Tootmisaasta:
- 2023
- Seisund:
- väga hea (kasutatud)
- Töövõimekus:
- täielikult töökorras
Hind ja asukoht
Fikseeritud hind lisandub käibemaks
15 000 €
- Asukoht:
- Marie Curie Straße 1, 16225 Eberswalde, Deutschland

Helistada
Tehnilised andmed
Mõõdud ja kaal
Kogumass:
310 kg
Kogupikkus:
705 mm
Kogulaius:
500 mm
Kogukõrgus:
1 605 mm
Pakkumise üksikasjad
- kuulutuse ID:
- A23199891
- Viitenumber:
- NH94
- Värskendus:
- viimati kuupäeval 24.10.2026
Kirjeldus
For sale is a professional, extremely high-performance stand-alone soft serve ice cream machine from the market leader Carpigiani, model XVL 3 Classic SP P.
The unit is in fully functional, well-maintained condition and is ready for immediate use. It is perfectly suited for busy ice cream parlors, catering businesses, bakeries, amusement parks, or fairground vendors who are looking for maximum output and the highest ice cream quality.
Why this model? (Highlights):
• 3 dispensing levers: 2 separate flavors + 1 mixed flavor (twist).
• Self-pasteurization (SP): Thanks to the integrated pasteurization system, the machine cleans itself in a closed-loop system. This extends the cleaning cycle to up to 4 to 6 weeks. This saves enormous amounts of time, cleaning agents, and protects the seals!
• High performance: Produces up to 50 kg of ice cream per hour (approx. 670 portions of 75g). Even with long queues, the ice cream remains perfectly creamy and firm.
• Separate control: The consistency and firmness can be adjusted independently for both cylinders via the display (ideal for parallel use of, for example, creamy milk ice cream and sorbet/frozen yogurt).
Technical data (according to the nameplate):
Nwedpfxs Afafxo Acnjn
• Model: Carpigiani XVL 3 CLASSIC SP P
• Serial number: IC198876
• Connection: 400 volts (high voltage) | 3N~ | 50 Hz
• Power: 5 kW | 12 A (fuse 16 A)
• Refrigerant: R-452A (0.95 kg) – future-proof and modern
• Protection class: IPX1
Condition & Handling:
The machine has always been well cared for, regularly maintained, and cleaned according to the manufacturer's specifications.
Kuulutus tõlgiti automaatselt. Tõlkevigu võib esineda.
The unit is in fully functional, well-maintained condition and is ready for immediate use. It is perfectly suited for busy ice cream parlors, catering businesses, bakeries, amusement parks, or fairground vendors who are looking for maximum output and the highest ice cream quality.
Why this model? (Highlights):
• 3 dispensing levers: 2 separate flavors + 1 mixed flavor (twist).
• Self-pasteurization (SP): Thanks to the integrated pasteurization system, the machine cleans itself in a closed-loop system. This extends the cleaning cycle to up to 4 to 6 weeks. This saves enormous amounts of time, cleaning agents, and protects the seals!
• High performance: Produces up to 50 kg of ice cream per hour (approx. 670 portions of 75g). Even with long queues, the ice cream remains perfectly creamy and firm.
• Separate control: The consistency and firmness can be adjusted independently for both cylinders via the display (ideal for parallel use of, for example, creamy milk ice cream and sorbet/frozen yogurt).
Technical data (according to the nameplate):
Nwedpfxs Afafxo Acnjn
• Model: Carpigiani XVL 3 CLASSIC SP P
• Serial number: IC198876
• Connection: 400 volts (high voltage) | 3N~ | 50 Hz
• Power: 5 kW | 12 A (fuse 16 A)
• Refrigerant: R-452A (0.95 kg) – future-proof and modern
• Protection class: IPX1
Condition & Handling:
The machine has always been well cared for, regularly maintained, and cleaned according to the manufacturer's specifications.
Kuulutus tõlgiti automaatselt. Tõlkevigu võib esineda.
Pakkuja
Märkus: Registreeru tasuta või logi sisse, et saada kogu teave.
Registreeritud alates: 2019
5 Kuulutused internetis
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