Elektriline ventileeritav ahi 400x600Wiesheu
Wiesheu
Elektriline ventileeritav ahi 400x600
Wiesheu
Wiesheu
fikseeritud hind lisandub käibemaks
4 900 €
Seisund
Kasutatud
Asukoht
Perriers-sur-Andelle 

Andmed masina kohta
Hind ja asukoht
fikseeritud hind lisandub käibemaks
4 900 €
- Asukoht:
- 43 Rue de la Valette, 27910 Perriers-sur-Andelle, France

Helistada
Pakkumise üksikasjad
- kuulutuse ID:
- A20972797
- Värskendus:
- viimati kuupäeval 17.04.2026
Kirjeldus
- Serial number: 10114243
- 2 levels, 5/10 trays, 400x600 mm
- Year: 04-2007
- Model: Haube.SC
Fjdoyabi Sspfx Al Rogb
- Programmable digital control panel
- LED lighting
- 8-speed ventilation
- Steam injection
- Steam function
- Voltage: 230V
- Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price)
- Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products.
- Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.
- 2 levels, 5/10 trays, 400x600 mm
- Year: 04-2007
- Model: Haube.SC
Fjdoyabi Sspfx Al Rogb
- Programmable digital control panel
- LED lighting
- 8-speed ventilation
- Steam injection
- Steam function
- Voltage: 230V
- Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price)
- Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products.
- Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.
Pakkuja
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