Vertikaalne protsessimahutiLEUSHUIS
5000L
Vertikaalne protsessimahuti
LEUSHUIS
5000L
Tootmisaasta
1989
Seisund
Kasutatud
Asukoht
Krotoszyn 

Andmed masina kohta
- Masina nimetus:
- Vertikaalne protsessimahuti
- Tootja:
- LEUSHUIS
- Mudel:
- 5000L
- Tootmisaasta:
- 1989
- Seisund:
- hea (kasutatud)
Hind ja asukoht
- Asukoht:
- Mickiewicza 44, 63-700 Krotoszyn, Polska

Helistada
Pakkumise üksikasjad
- kuulutuse ID:
- A21998148
- Värskendus:
- viimati kuupäeval 26.05.2026
Kirjeldus
LEUSHUIS 5000L | Vertical process tank
Manufacturer: Leushuis Apparatenbouw B.V.
Number: A-32058-3005 H-4
Isdpfx Aisy Umwfe Tjic
Year of manufacture: 1989
Capacity: 5000 liters
Hydrostatic test pressure: 0.9 bar
Design temperature: 50 °C
Weight of empty tank: 580 kg
Overall dimensions: Ø 1800 mm x 4900 mm
Tank is damaged.
This 5000-liter vertical storage and process tank is a classic device designed for use in the food processing industry. Originally designed and certified for storing and internally transporting salad mayonnaise, it is also ideal for handling high-viscosity media such as cold sauces, ketchups, mustards, liquid fats, oils, and bases for ready-made dressings.
The tank features a slender, vertical design (1800 mm diameter with a height of almost 5 meters), which allows for optimal utilization of usable space in machine rooms or production halls. Made of acid-resistant stainless steel, it guarantees chemical neutrality – it does not affect the taste, smell, or physicochemical properties of the stored food emulsions. The tank is designed to operate at elevated temperatures (up to 50 °C), which allows for receiving and maintaining products in a liquid state directly after thermal processes or pasteurization.
Kuulutus tõlgiti automaatselt. Tõlkevigu võib esineda.
Manufacturer: Leushuis Apparatenbouw B.V.
Number: A-32058-3005 H-4
Isdpfx Aisy Umwfe Tjic
Year of manufacture: 1989
Capacity: 5000 liters
Hydrostatic test pressure: 0.9 bar
Design temperature: 50 °C
Weight of empty tank: 580 kg
Overall dimensions: Ø 1800 mm x 4900 mm
Tank is damaged.
This 5000-liter vertical storage and process tank is a classic device designed for use in the food processing industry. Originally designed and certified for storing and internally transporting salad mayonnaise, it is also ideal for handling high-viscosity media such as cold sauces, ketchups, mustards, liquid fats, oils, and bases for ready-made dressings.
The tank features a slender, vertical design (1800 mm diameter with a height of almost 5 meters), which allows for optimal utilization of usable space in machine rooms or production halls. Made of acid-resistant stainless steel, it guarantees chemical neutrality – it does not affect the taste, smell, or physicochemical properties of the stored food emulsions. The tank is designed to operate at elevated temperatures (up to 50 °C), which allows for receiving and maintaining products in a liquid state directly after thermal processes or pasteurization.
Kuulutus tõlgiti automaatselt. Tõlkevigu võib esineda.
Pakkuja
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