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Langheinz L170

New unit with a 12-month warranty.

Advantages of chilled ice water:
+ consistently low water temperatures
+ precise dough temperature control year-round
+ rapid swelling when mixing without ice
+ fluffier doughs due to freshly chilled, liquid ice water
+ precise dosing possible via water mixing and dosing unit
+ water-carrying parts are made of stainless steel and require no cleaning
+ hygienically impeccable clean drinking water

Langheinz ice water systems are characterized by:
+ consistently low water temperatures
+ high-performance refrigeration units
+ refrigeration systems with expansion valve
+ electronic ice bank controllers
+ stainless steel cooling evaporators
+ multiple stainless steel water heat exchangers
+ insulated stainless steel ice water tank
+ drain valve in the ice water tank
+ high flow rate
+ compact dimensions
+ easy-to-clean surface structure
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+ low energy consumption

SPECIAL accessories, optionally available at an extra charge:
- Wall bracket made of stainless steel (for models L130 + L170):
+ €499.00 net

- Machine table (for models L130 + L170):
+ €589.00 net

- 3-way diverter valves
--- for water mixing and dosing units with only 2 inlets (cold / warm)
+ €349.00 net

Technical data:
- Batch size (recommended): up to 50 liters
- Continuous output*: 115 liters/hour
- Peak cooling capacity*: 330 liters/hour
- Ice bank: 40 kg
- Cooling capacity (CECOMAF): 1.86 kW
- Refrigerant: R290 (new 2021 standard!)
- Connection values: 230 V - 50 Hz
- Power consumption: 1.45 kW
- Water connection: 1/2 inch
- Water flow rate at 2 bar: 20 liters/min
- Dimensions: 560 x 590 x 900 mm (L x W x H)
- Net weight: 80 kg
- Energy consumption for 100 liters: 1.5 - 2.5 kWh

* at +17.5°C inlet and +2.5°C outlet

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